Crevast-F 5 Tablet is a beneficial combination of two medications that are used to lower the levels of lipids in the blood, specifically cholesterol and triglycerides. When lifestyle changes like a low-fat diet alone have not been effective, this medication can help reduce the risk of heart disease. It can be taken with or without food at any time of the day, but it is recommended to take it consistently at the same time daily for better adherence.

The dosage of Crevast-F 5 Tablet will be determined by your doctor based on your lipid levels and response to the medication. It is crucial to continue taking the medicine as prescribed, even if you do not feel unwell, as stopping it abruptly can increase your lipid levels and worsen your condition, ultimately raising the risk of heart disease and stroke.

Regular monitoring of your cholesterol and triglyceride levels, known as lipid profile, is essential while using this medication. Remember that Crevast-F 5 Tablet is just one component of a comprehensive treatment plan that should also include a healthy low-fat diet, regular exercise, smoking cessation, moderation of alcohol consumption, and weight management. It is advised to avoid high-fat foods while on this medication.

Common side effects of Crevast-F 5 Tablet include nausea, stomach pain, constipation, headache, flatulence, and muscle pain, which are usually mild and transient. If these persist or you experience any concerning symptoms like yellowing of the eyes, unusual bleeding or bruising, or severe unexplained muscle pains, consult your doctor immediately. Periodic liver function tests may be recommended during treatment.

It is important to note that individuals with certain conditions, such as liver disease or kidney problems, should not use this medication without consulting their doctor. Pregnant or breastfeeding women should also seek medical advice before starting Crevast-F 5 Tablet. Diabetic patients need to monitor their blood sugar levels regularly while taking this medication, as it may cause an increase in blood sugar levels.